The Ice Cream revolution is here! Presenting the Sherex range of integrated stabilisers and emulsifiers from the global favourite – Kerry. The Sherex range comes in a single blend meant to improve processing by controlling emulsification, aeration, stabilization and thickening of the ice cream mix so that your product stands apart from the competition. What makes Sherex one of the best range of emulsifiers is its value for the end user your customer. Sherex not only improves the shelf life and texture of the product but also ensures a very high melt resistance which delivers a consistent quality of your product throughout the supply chain, which helps captivate your customer and give you the winning edge in ice cream manufacturing.